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Friday, November 27, 2020

Vegetable Fried Rice and Chinese Chicken Gravy

Fried Rice and Chinese Chicken Recipe by
Vegetable Fried Rice with Chinese Chicken Gravy

If you’re new to my website, welcome to The Hoggerz and I hope that you’re enjoying my reads as much as I enjoy framing my writes.  Else, you’ve followed me for a while, you must be having a fair idea that I follow two opposite menus while I prepare eatables for me and hashim. So, today was the meal that fits on two sides of flavors and they taste spot on when combined together. If you’re looking out for veg as well as non-veg mixture of nutrition than you can try our today’s Chinese special platter, where you can simply end up eating plain vegetable fried rice with Schezwan sauce or with Chinese chicken gravy.

The flavors of Chinese oozing from the chicken bites and the aroma of veggies complements perfectly with the Chinese sauce. Chinese chicken gravy is the simplest Chinese recipe - as it plays around with four main ingredients without any fancy addition of seasonings. Wherein, cooked rice when thrown up with captivating veggies adds an extra touch to the overall dish. Doesn’t it sound easy and interesting at the same time, so without a much ado let’s begin with the makings.