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Monday, May 30, 2022

Meethi Kadhi Gujarati Style

Gujarati Kadhi Recipe by The Hoggerz, www.thehoggerz.com

Meethi Dal or Meethi Kadhi is very common in Gujarati houses and is generally served as a side dish. It teams well with rice dishes like khichdi, vegetable pulao, and even with bhakri. There are oodles of ways to reshape the kadhi recipe and it changes state-wise. Mostly, kadhi recipes are given a touch of sour and spicy taste with a thick consistency, but this one flow towards the sweet side and is less thick.

Saturday, May 28, 2022

Nothing better than Delish Peas Pulav

Matar Pulao Recipe by The Hoggerz, www.thehoggerz.com

We are rice eaters in our house and one of my pièce de résistance in vegetarian meals is Matar Pulav. We Indians have separate fandom for peas and paneer in our dishes - it’s a great source of protein. The aroma that fills your kitchen while cooking rice and peas, eliminates the need to watch and stir it the entire time. Instant pot recipes are a lifesaver as they are the fastest and can be modified as per the plan. 

Monday, May 16, 2022

Vada Pav – Vegan Doppleganger Burger

Mumbai Vada Pav Recipe by The Hoggerz, www.thehoggerz.com

Pri and I spend our Sunday chit-chatting, the last time we met was in twenty o twelve when she visited my home back in Mumbai. Now she is back in Toronto, and much has happened since.

Wednesday, May 11, 2022

Chicken Resha Kebab

Cheese Resha Kebab by The Hoggerz

I make them with chicken, and lots of cheese, they are super moist, tender, and flavoursome. This Kebab recipe is great for make-ahead meals. They will last in the fridge for up to 2 days, although they last more than a week – my advice would be to make less and eat fresh rather than freezing food for weeks - not a healthy choice.